At The Kitchen School, we’re passionate about helping you become the chef you’ve always wanted to be. Our courses are designed to teach you professional techniques, tips, and secrets to elevate your cooking skills.
Cook Like a Pro
Whether you're a beginner or an experienced cook, our hands-on lessons will guide you through essential cooking skills. We focus on real-world recipes and practical techniques, ensuring you can confidently recreate dishes at home.
A Fun, Interactive Learning Experience
Our classes are not only informative but also fun and engaging. You'll be cooking alongside other food enthusiasts, learning new skills, and enjoying delicious meals together in a relaxed, supportive environment.
We offer a variety of cooking courses tailored to different skill levels and culinary interests. Whether you're a complete beginner or looking to refine your expertise, our classes are designed to teach you essential skills, recipes, and techniques that will help you cook like a pro.
Beginner Cooking Classes
For those just starting out in the kitchen, our beginner classes cover the basics of cooking, knife skills, and simple yet delicious recipes.
Advanced Cooking Techniques
Take your cooking to the next level with our advanced courses, where you'll learn professional techniques such as sous-vide cooking, plating, and advanced knife skills.
Baking & Pastry Classes
Learn the art of baking with our classes focused on everything from breads to cakes, pastries, and cookies. Perfect for those with a sweet tooth or anyone looking to master dessert making.
International Cuisine Workshops
Travel the world through food! Our international cuisine workshops cover the flavors and techniques of popular culinary traditions from Italian to Thai, French to Mexican.
Healthy Cooking Courses
For those looking to cook healthy, balanced meals, our healthy cooking courses teach you how to prepare nutritious dishes without compromising on flavor.
Private Cooking Classes
Get personalized cooking lessons tailored to your specific preferences and dietary needs. Whether you're planning a special dinner or learning new skills, we provide one-on-one sessions to guide you.
Cooking for Kids
Encourage your young chefs with our fun and engaging cooking classes designed for kids. They’ll learn to prepare simple, healthy meals while having fun in the kitchen!
Corporate Cooking Classes & Team Building
Bond with colleagues while learning how to cook together in a fun, interactive environment. Our corporate classes promote teamwork and offer a creative break from the office.
"Cooking is like love. It should be entered into with abandon or not at all."
– Harriet Van Horne
Top Gourmet Dishes to Learn
Beef Wellington
A luxurious dish featuring tender beef wrapped in a layer of mushroom duxelles, then encased in puff pastry. It’s a classic for special occasions and a true test of culinary skills.
Lobster Thermidor
This rich and indulgent dish combines lobster meat with a creamy mustard sauce, then is baked in the lobster shell. It’s a perfect dish to master for seafood lovers.
Ratatouille
A colorful and flavorful French vegetable medley, Ratatouille is not only visually stunning but packed with layers of flavor. It’s a perfect example of classic French cooking.
Coq au Vin
A traditional French dish where chicken is slowly braised in red wine, typically with mushrooms, onions, and garlic.
Risotto alla Milanese
A creamy, saffron-infused risotto that’s rich in flavor and elegant in presentation. It’s a staple in Italian cuisine and a great dish to perfect for any gourmet meal.
Chocolate Soufflé
This decadent dessert is known for its delicate texture and rich chocolate flavor. A perfectly made soufflé is the ultimate test of your baking and timing skills.
48 Robley Crescent, Glendowie, Auckland, New Zealand 1071
